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Characterisation of macrogel composition from industrial natural rubber samples: Influence of proteins on the macrogel crosslink density

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Rolere S., Bottier C., Vaysse L., Sainte-Beuve J., Bonfils F.
2016

The insoluble (macrogel) and soluble fractions of 11 commercial natural rubber (NR) samples (Technically specified rubber) were separated. Nitrogen titrations and lipid extractions enabled a quantitative assessment of the proteins and extractable lipids in each fraction. Swelling was measured in tetrahydrofuran in order to evaluate the crosslink density (Mc ¿1) of each macrogel. While the soluble ...

Traitement des produits agricoles non alimentaires

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