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Antioxidant properties of essential oils extracted from three species of Moroccan juniperus

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Satrani B., Ghanmi M., Mansouri N., Amusant N.
2015

Essential oils from Juniperus thurifera, Juniperus oxycedrus and Juniperus phoenicea (Cupressaceae) collected in various areas in Morocco were extracted by hydrodistillation and analyzed by CG and CG/SM. Twenty-four components were identified in the essential oils from the branches of Juniperus thurifera, forty seven from Juniperus oxycedrus and twenty-six from Juniperus phoenicea. The majority ...

Physiologie et biochimie végétales; Technologie des produits forestiers

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