Impact of climate change on food consumption and nutrition

Holdsworth M., Bricas N.
2016

This chapter focuses on the complex interrelationships between nutrition and climate change. After a brief review of the main nutritional problems globally and their determinants, we begin by showing how the dietary changes associated with agricultural and food sector industrialization and urbanization contribute to both climate change and malnutrition in all its forms. Consumption of animal ...

Météorologie et climatologie; Economie de la consommation; Nutrition humaine : considérations générales