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Processing of South African biltong ¿ A review

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Jones M., Arnaud E., Gouws P., Hoffman L.C.
2017

South Africa has been producing biltong for many years and its popularity is increasing locally and internationally. Biltong is commonly grouped with other dried meat products from around the world, but with its unique production method and expanding economic value, an increase in knowledge on the subject is in high demand. In this paper, biltong processing and quality are reviewed to highlight ...

Traitement et conservation des produits alimentaires

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