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A step towards food security

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Zakhia-Rozis N., Scopel E., Pallet D.
2017

Feeding the 9¿10 billion people that the UN foresees will inhabit the planet in 2050 will be a truly major global issue. Agricultural research and agri-chains will have to rise to the challenge of providing these billions with food that is healthy in a sustainable and equitable manner. To do so, they will have to, first, take into account global changes (climate, environmental, nutritional, and ...

Contamination et toxicologie des aliments pour animaux

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