Multivariate analysis of traditional pig management practices and their potential impact on the spread of infectious diseases in Corsica

Relun A., Charrier F., Trabucco B., Maestrini O., Molia S., Chavernac D., Grosbois V., Casabianca F., Etter E., Jori F.
2015

Corsica is a French Mediterranean island with traditional extensive pig farming oriented towards the production of high quality cured meat products. The increasing success of these cured products in continental Europe has triggered the development and organisation of an extensive pig farming industry. However, these pig farming practices have seldom been described and analysed to understand the ...

Fertilisation; Maladies des animaux; Traitement des déchets agricoles